Library is the Brain and The Heart of The University
Book's Detail
| The Microwave Processing of Foods | |
|---|---|
|
input; 26 maret 2024, sumbangan medco foundation , no.induk : 473/2024, 474/2024, 475/2024, 476/2024, 477/2024 belum ada tag RFID !!! |
|
| Pernyataan Tanggungjawab | |
| Pengarang | Edited by : Marc Regier - Personal Name Kai Knoerzer - Personal Name Helmar Schubert - Personal Name |
| Edisi | |
| No. Panggil | 664 MIC |
| ISBN/ISSN | 978-0-08-100528-6 |
| Subyek | MICROWAVE |
| Klasifikasi | 664 MIC |
| Judul Seri | |
| GMD | Text |
| Bahasa | Inggris |
| Penerbit | Woodhead Publishing |
| Tahun Terbit | 2017 |
| Tempat Terbit | Amsterdam |
| Deskripsi Fisik | xvii,448 hlm ; 23,5 cm |
| Abstrak / Info Detil Spesifik | |
| Lampiran Berkas | LOADING LIST... |
| Ketersediaan | LOADING LIST... |