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Book's Detail
| Krause's Food & the Nutrition Care Process ( Kedokteran Umum ) | |
|---|---|
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update, 02 Februari 2022 , WFH@SRI |
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| Pernyataan Tanggungjawab | |
| Pengarang | Mahan, L. Kathleen - Personal Name Raymond, Janice L - Personal Name |
| Edisi | ed.14 |
| No. Panggil | R 613.2 Mah k |
| ISBN/ISSN | 978-0-323-34075-5 |
| Subyek | FOOD - NUTRITION PROCESS |
| Klasifikasi | R 613.2 |
| Judul Seri | |
| GMD | Text |
| Bahasa | Inggris |
| Penerbit | Elsevier |
| Tahun Terbit | 2017 |
| Tempat Terbit | St.Louis |
| Deskripsi Fisik | xvii, 1134 hlm ; 29 cm |
| Abstrak / Info Detil Spesifik | BUKU REFERENCE TIDAK BISA DI PINJAM |
| Lampiran Berkas | LOADING LIST... |
| Ketersediaan | LOADING LIST... |
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